Sponge Cake
If you’re looking for the fluffy, perfect vanilla lemon cake then this recipe for Hot Milk Cake is definitely the one. Made with hot milk, this amazing old-fashioned cake is soft, sweet, and absolutely delicious!!!
This recipe is inspired by @yummy_you tube channel
I have made few changes according to my taste.
Do try this amazing recipe!!
Sponge Cake
If you’re looking for the fluffy, perfect vanilla lemon cake then this recipe for Hot Milk Cake is definitely the one. Made with hot milk, this amazing old-fashioned cake is soft, sweet, and absolutely delicious!!!
Prep Time 10 minutes mins
Cook Time 40 minutes mins
Total Time 1 hour hr
Course Cake, Side Dish, tea time
Cuisine American, French, Indian
- 2 Piece Eggs large room temperature
- 1/2 Cup Granulated Sugar
- 1/4 cup oil
- 1 Cup Flour
- 1 tsp Baking Powder
- 1/2 Cup Hot Milk hot
- 1 tbsp Butter
- 1 tbsp Vanilla Extract
- 1 tbsp Lemon Zest
- 1/4 tbsp salt
Grease a 7 inch loaf pan & dust with Flour. Lne with baking paper and keep aside.
Preheat the oven at 180c for 15min
In a bowl beat eggs, add sugar & beat well for 3-5 min until Creamy, foamy & double in size
Add oil and mix well.
Sift in the flour , baking powder and salt . Mix using a spatula.
In another bowl/pan add milk, butter and vanilla. Heat in the microwave or bring this mixture to a boil in a pan and add this to the batter. Mix well until well combined.
Transfer this to the lined pan and bake at 180c for 35-40 minutes or until the toothpick inserted in the middle comes out clean.
Remove from the oven and cool for 15 minutes.
Loosen the sides using a stick or knife and takeout the cake. Enjoy.
Keyword baking, cake, sponge
