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Mutton Khorma

February 13, 2022|
getamazedwithtaste
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Curries, Indian, Main Course, Mutton, Non-Vegetarian, Pakistani

Mutton Khorma khorma is a delicious recipe made with fried onions, yogurt, coconut, nuts or seeds, spices , vegetable and meat. Try this recipe to make a Flavorful, delicious and creamy mutton khorma. Serve with hot basmati rice or zeera rice ,roti or naan . you could use chicken or beef as an alternative of …

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Shami Kebab

February 13, 2022|
getamazedwithtaste
| 1 Comment
Indian, Main Course, Mutton, Non-Vegetarian, Pakistani, Snacks

Shami Kebab When it comes to starters, Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick recipe . Shami kebabs are succulent minced lamb with chana dal with spicy masala filling inside and crispy fried on the outside. Try …

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Sponge Cake

February 13, 2022|
getamazedwithtaste
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Cakes, Desserts, Non-Vegetarian

Sponge Cake If you’re looking for the fluffy, perfect vanilla lemon cake then this recipe for Hot Milk Cake is definitely the one. Made with hot milk, this amazing old-fashioned cake is soft, sweet, and absolutely delicious!!! This recipe is inspired by @yummy_you tube channel I have made few changes according to my taste. Do …

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Chicken Malai Boti

February 12, 2022|
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Appetizers, Chicken, Indian, Main Course, Non-Vegetarian

Chicken Malai Boti is a grilled chicken dish, which is extremely creamy in taste.It has cream cheese, yogurt, and a lot of spices. That’s why this dish is known for its creamy, melt-in-the-mouth texture.Make them into paratha rolls or just dip them in chutney or ketchup and enjoy!! You can make this recipe easily in …

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Crispy Chicken Strips

February 12, 2022|
getamazedwithtaste
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Appetizers, Chicken, Indian, Non-Vegetarian, Pakistani

Crispy Chicken Strips Would you like to try my most easy egg less simple recipe of chicken strips? These home made food Chicken Tenders are soaked in buttermilk and fried crisp are super flavorful, moist and extra crispy on the outside.The secret to truly golden, truly crunchy chicken is to coat the pieces in cornflakes mixture.